Ohh Foodies
Recipes
Categories
About
Get the App
Recipes
Browse thousands of recipes from cuisines around the world.
Search
All Cuisines
Italian
Mexican
Chinese
Japanese
American
Mediterranean
Thai
Indian
Korean
Vietnamese
Filipino
Indonesian
Malaysian
Singaporean
Taiwanese
Burmese
French
Greek
Spanish
British
German
Polish
Czech
Russian
Scandinavian
Portuguese
Belgian
Irish
Hungarian
Romanian
Bulgarian
Ukrainian
Estonian
Latvian
Lithuanian
Canadian
Peruvian
Brazilian
Argentinian
Cuban
Jamaican
Cajun/Creole
Tex-Mex
Southern
Hawaiian
Soul Food
Middle Eastern
Turkish
Ethiopian
Moroccan
Lebanese
Egyptian
African
Caribbean
BBQ/Smokehouse
Fusion
Contemporary
Molecular Gastronomy
Plant-Based
Raw Food
All Meal Types
Breakfast
Brunch
Lunch
Dinner
Snack
Hors d'oeuvres
Soup
Salad
Side Dishes
Dessert
Beverage
Bread
Sauce
Dip
Marinade
Any Difficulty
Easy
Medium
Hard
Any Diet
Vegan
Vegetarian
Pescatarian
Flexitarian
Halal
Kosher
Keto
Paleo
Whole30
Low-Carb
Low-Sodium
Low-Sugar
High-Protein
Gluten-Free
Dairy-Free
Nut-Free
Egg-Free
Soy-Free
Shellfish-Free
FODMAP-Friendly
Diabetic-Friendly
Raw
Organic
Anti-Inflammatory
Crispy Tempeh and Vegetable Stir-Fry
easy
american
Spicy Chickpea and Quinoa Salad
easy
american
Crispy Cauliflower Tacos
medium
american
Stuffed Acorn Squash with Quinoa and Cranberries
hard
american
Zucchini Noodles with Avocado Pesto
easy
american
Classic Vegan Caesar Salad
easy
american
Vegan BBQ Jackfruit Sandwiches
medium
american
Herbed Tomato and Basil Couscous
easy
american
Vegan Frittata with Asparagus and Mushrooms
medium
american
Spicy Vegan Chorizo Hash with Bell Peppers
medium
american
Sweet Potato and Black Bean Breakfast Tacos
easy
american
Vegan Coconut Yogurt Parfait with Granola
easy
american
Crispy Fried Green Tomatoes with Vegan Remoulade
medium
american
Baked Avocado with Chickpeas and Lemon
easy
american
Smoky Lentil and Veggie Breakfast Bowl
medium
american
Savory Vegan Quiche with Spinach and Tofu
hard
american
Blueberry Buckwheat Pancakes with Maple Syrup
easy
american
Savory Grilled Tofu with Garlic and Herbs
medium
czech
Czech-Style Vegan Potato Dumplings
medium
czech
Fermented Kimchi and Tofu Stir-Fry
medium
czech
Poached Pears with Cinnamon and Walnuts
hard
czech
Baked Eggplant Parmesan with Vegan Cheese
hard
italian
Stuffed Peppers with Spiced Rice and Beans
easy
mexican
Roasted Pumpkin and Quinoa Salad
easy
czech
24
25
26
27
28
Browse by Category
Italian
Mexican
Chinese
Japanese
American
Mediterranean
Thai
Indian
Korean
Vietnamese
Filipino
Indonesian
Malaysian
Singaporean
Taiwanese
Burmese
French
Greek
Spanish
British
German
Polish
Czech
Russian
Scandinavian
Portuguese
Belgian
Irish
Hungarian
Romanian
Bulgarian
Ukrainian
Estonian
Latvian
Lithuanian
Canadian
Peruvian
Brazilian
Argentinian
Cuban
Jamaican
Cajun/Creole
Tex-Mex
Southern
Hawaiian
Soul Food
Middle Eastern
Turkish
Ethiopian
Moroccan
Lebanese
Egyptian
African
Caribbean
BBQ/Smokehouse
Fusion
Contemporary
Molecular Gastronomy
Plant-Based
Raw Food
Breakfast
Brunch
Lunch
Dinner
Snack
Hors d'oeuvres
Soup
Salad
Side Dishes
Dessert
Beverage
Bread
Sauce
Dip
Marinade
Vegan
Vegetarian
Pescatarian
Flexitarian
Halal
Kosher
Keto
Paleo
Whole30
Low-Carb
Low-Sodium
Low-Sugar
High-Protein
Gluten-Free
Dairy-Free
Nut-Free
Egg-Free
Soy-Free
Shellfish-Free
FODMAP-Friendly
Diabetic-Friendly
Raw
Organic
Anti-Inflammatory