Chinese Recipes

Stir-fries, dumplings, noodles, and regional Chinese specialties.

Chinese Hot Pot (火锅)

1 hr 30 minhard

chinese

Sichuan Peppercorn Chicken (椒麻鸡)

50 minmedium

chinese

Lotus Root Stir-Fry (炒藕片)

25 mineasy

chinese

Wonton Soup (馄饨汤)

45 minmedium

chinese

Fried Rice (炒饭)

25 mineasy

chinese

Steamed Fish with Ginger and Scallions (清蒸鱼)

35 mineasy

chinese

Beef with Broccoli (西兰花牛肉)

30 mineasy

chinese

Mapo Tofu (麻婆豆腐)

35 minmedium

chinese

Stewed Lamb with Radish (羊肉萝卜汤)

2 hr 20 minmedium

chinese

Eggplant in Garlic Sauce (鱼香茄子)

35 minmedium

chinese

Chow Mein (炒面)

30 minmedium

chinese

Scallion Pancakes (葱油饼)

35 mineasy

chinese

Kung Pao Chicken (宫保鸡丁)

35 minmedium

chinese

Stuffed Bell Peppers with Minced Pork (肉末青椒)

50 minmedium

chinese

Crispy Tofu with Spicy Sauce (香辣豆腐)

35 minmedium

chinese

Peking Duck (北京烤鸭)

2 hr 30 minhard

chinese

Braised Pork Belly (红烧肉)

2 hr 20 minhard

chinese

Sweet and Sour Pork (糖醋里脊)

50 minmedium

chinese