British Recipes

Fish and chips, pies, roasts, and classic British fare.

Fried Bread with Eggs and Bacon

Welsh Rarebit with Grilled Tomatoes

Vegetarian Full English Breakfast

Cornish Pasty with Root Vegetables

Scotch Pancakes with Maple Syrup

Full English Breakfast with Sausages and Bacon

Smoked Salmon and Cream Cheese Bagel

Porridge with Honey and Berries

Mushroom Toast with Garlic Butter

English Muffin with Bacon and Egg

Baked Beans on Toast

Eggs Benedict with Hollandaise Sauce

Bacon Sandwich with Brown Sauce

Yorkshire Pudding with Sausage and Gravy

Scottish Haggis with Poached Eggs

Toad in the Hole with Onion Gravy

Kippers with Poached Eggs

Bubble and Squeak with Fried Egg

Crumpets with Butter and Jam

Ploughman’s Lunch

Steak and Kidney Pie

Traditional Beef Wellington

Cornish Pasty

Fish and Chips with Tartar Sauce