Spicy Sriracha Egg Salad Sandwich

How to Make Spicy Sriracha Egg Salad Sandwich at Home

Recipes may be AI-assisted. Always verify ingredients for allergies and dietary needs.

Ingredients

• 6 hard-boiled eggs
• 1 cup mayonnaise
• 2 tablespoons Sriracha
• 2 tablespoons green onions
• 1 teaspoon salt
• 1 teaspoon black pepper
• 4 slices ciabatta bread
• 4 leaves lettuce
• 1 medium tomato

Instructions

1. 1

   Peel the hard-boiled eggs and chop them into small pieces.

2. 2

   In a medium bowl, combine the chopped eggs, mayonnaise, Sriracha, green onions, salt, and black pepper. Mix well until all ingredients are fully incorporated.

3. 3

   Slice the tomato into thin slices and set aside.

4. 4

   Toast the ciabatta bread slices in a toaster or on a skillet until golden brown.

5. 5

   To assemble the sandwich, place a leaf of lettuce on one slice of toasted ciabatta, add a generous portion of the spicy egg salad, and top with tomato slices.

6. 6

   Cap the sandwich with another slice of ciabatta, slice in half if desired, and serve immediately.