Homemade Chili Cheese Fries

How to Make Homemade Chili Cheese Fries at Home

Recipes may be AI-assisted. Always verify ingredients for allergies and dietary needs.

Ingredients

• 32 oz french fries
• 2 cups chili
• 2 cups cheddar cheese
• 1 cup jalapeños
• 1 cup sour cream
• 0.5 cup green onions
• 2 tbsp olive oil
• 1 tsp salt
• 0.5 tsp black pepper
• 1 tsp paprika

Instructions

1. 1

   Preheat your oven to 425°F (220°C).

2. 2

   Spread the frozen french fries on a baking sheet in a single layer. Drizzle with olive oil and sprinkle with salt, black pepper, and paprika.

3. 3

   Bake the fries in the preheated oven for 25-30 minutes, turning halfway through, until golden brown and crispy.

4. 4

   While the fries are baking, heat the chili in a saucepan over medium heat until warmed through, about 5-7 minutes.

5. 5

   Once the fries are done, remove them from the oven and place them on a large serving platter.

6. 6

   Pour the hot chili evenly over the fries, then sprinkle the shredded cheddar cheese on top.

7. 7

   Return the loaded fries to the oven for an additional 5 minutes, or until the cheese is melted and bubbly.

8. 8

   Remove the fries from the oven and top with sliced jalapeños, dollops of sour cream, and chopped green onions.

9. 9

   Serve immediately and enjoy your delicious homemade chili cheese fries!