Brotzeit - Cold Cuts Platter

Ingredients

• 12 oz variety of cold cuts
• 8 oz assorted cheeses
• 1 cup pickles
• 1 loaf fresh bread
• 1 tbsp mustard
• 1 medium onion
• 2 tbsp fresh herbs (parsley or chives)
• 1 tbsp olive oil
• 1 tsp black pepper

Instructions

1. 1

   Gather all ingredients: cold cuts, cheeses, pickles, fresh bread, mustard, onion, fresh herbs, olive oil, and black pepper.

2. 2

   Slice the fresh bread into thick pieces (about 1 inch) and arrange them on a serving platter.

3. 3

   Arrange the variety of cold cuts on the platter, folding or rolling them for presentation.

4. 4

   Cut the assorted cheeses into cubes or slices and place them next to the cold cuts on the platter.

5. 5

   Place the pickles in a small bowl and set them on the platter.

6. 6

   Finely chop the onion and sprinkle it over the cold cuts and cheese.

7. 7

   Chop the fresh herbs and sprinkle them over the entire platter for added flavor and garnish.

8. 8

   Drizzle olive oil over the cold cuts and cheese, and season with black pepper to taste.

9. 9

   Serve with mustard on the side for dipping.

10. 10

    Enjoy your Brotzeit with friends or family, pairing with a refreshing beverage!