Authentic Chicago Style Hot Dog

How to Make Authentic Chicago Style Hot Dog at Home

Recipes may be AI-assisted. Always verify ingredients for allergies and dietary needs.

Ingredients

• 2 pieces hot dog
• 2 pieces poppy seed bun
• 2 tablespoons yellow mustard
• 2 tablespoons sweet pickle relish
• 1 medium onion
• 1 medium tomato
• 2 pieces pickle spear
• 4 pieces sport peppers
• 1 teaspoon celery salt
• 1 cup water

Instructions

1. 1

   Fill a medium saucepan with 1 cup of water and bring it to a boil over medium-high heat.

2. 2

   Once the water is boiling, reduce the heat to medium and add the hot dogs. Cook for 5-7 minutes until heated through.

3. 3

   While the hot dogs are cooking, finely chop the onion and tomato. Set them aside.

4. 4

   After the hot dogs are cooked, remove them from the water and place them in the poppy seed buns.

5. 5

   Spread 1 tablespoon of yellow mustard on each hot dog.

6. 6

   Top each hot dog with 1 tablespoon of sweet pickle relish.

7. 7

   Add the chopped onions and tomato evenly on top of each hot dog.

8. 8

   Place a pickle spear on the side of each hot dog.

9. 9

   Add 2 sport peppers on each hot dog for a spicy kick.

10. 10

    Sprinkle 1/2 teaspoon of celery salt on top of each hot dog before serving.